Feed Lot

AUG 2018

Feedlots and cow/calf operations in the beef industry who feed 500 or more has annually on grains and concentrates; maintain 500 or more beef cows; backgrounder, stocker/grower, preconditioner; veterinarian, nutritionist, consultant

Issue link: https://feedlotmagazine.epubxp.com/i/1009772

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Page 24 of 31

August 28 - 29 ¥ Sioux City, Iowa Whether you work in the cattle feeding industry or supply calves to those who do, the Certified Angus Beef ¨ Feeding Quality Forum has something for you. Agenda Highlights: Global Market Overview – Dan Basse, President, AgResource Company Vaccine Timing for Feedyards: On Arrival or Delayed – Brian Vander Ley, Great Plains Veterinary Education Center, University of Nebraska Limit Feeding a Single Step-up Diet to Save Labor and Enhance Cattle Efficiency – Dale Blasi, Kansas State University Optimizing Genetics through Rumen and Immune Resiliency – Sam Barringer, DVM, Commander - Air Force Reserves Medical Team Tyson Overview on Procurement and Sales – John Gerber and Kevin Hueser, Tyson Blockchain: Application to the Beef Supply Chain – Nigel Gopie, Ph.D., Marketing Leader for IBM Food Trust, IBM Blockchain Vitamin and Mineral Formulations: What We Learned from the Vitamin A Shortage – Jeff Heldt, Micronutrients Annual Industry Achievement Award Banquet And much more! Visit FeedingQualityForum.com to register and view the full conference agenda. Register by Aug. 14 for discounted pricing! Certified Angus Beef LLC would like to thank our supporting sponsors:

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