Feed Lot

MAR 2018

Feedlots and cow/calf operations in the beef industry who feed 500 or more has annually on grains and concentrates; maintain 500 or more beef cows; backgrounder, stocker/grower, preconditioner; veterinarian, nutritionist, consultant

Issue link: https://feedlotmagazine.epubxp.com/i/948915

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Page 29 of 31

30 FEED•LOT  March 2018 ADVANTAGE ADVERTISING Greg Strong, publisher; Jill Dunkel, editor; Annita Lorimor, general manager, Amy Spillman, digital/circulation manager, Robert A. Strong, editor emeritus. The edi t or assumes no responsi bi l i t y f or unsolicited manuscripts and photographs. Publisher reserves the right to reject advertising matter. Copyright 2018 by FEED•LOT Magazine All rights reserved. FEED•LOT is published under ISSN 1083-5385 FEED•LOT (ISSN 1083-5385) is published eight times per year in February, March, April/May, June, August, September/October, November and December at no charge to qualified recipients, by FEED•LOT Magazine, Inc. 116 E. Long, Dighton, KS 67839. Periodicals postage paid at Dighton, KS 67839 and additional mailing offices. Non- qualifying subscription rates: $55 per year within USA. $80 per year for foreign, including Canada. Back issues $10, including postage and handling. Please call FEED•LOT Magazine, Inc. for reprint and copy authorization, 620-397-2838. POSTMASTER: Send address changes to FEED•LOT Magazine, Inc. PO Box 850, Dighton, KS 67839. Brand names appearing in this publication are for product identification purposes only. No endorsement is intended, nor is criticism implied of similar products not mentioned. Audited by:

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